Our roasted vegetable soup combines brown lentils and tons of fresh herbs for the best of wintertime flavors to warm you up ...

This looks very dramatic because of the colours – black, crimson and white. It’s easy to find cooked black lentils these days ...

Craving winter comfort food? Dried peas, beans and lentils are nutritious, protein-packed ingredients that can take on starring roles in hearty dishes when they’re paired with spices and herbs.

This skillet meal channels shakshuka, with eggs cooked in a mixture of aromatic lentils, spinach and tomatoes, and topped with briny feta.

Here’s how the plant-based proteins compare when it comes to protein, fiber, iron, and everyday cooking.

This hasn't been an an easy year for pulse crops. But there's still reason to believe in them, said Beau Anderson, a Williston, N.D., farmer and past chairman of the USA Dry Pea and Lentil Council.

Walnuts and fresh marjoram accent these vegan lentil burgers. Substitute oregano for marjoram if you like. Serve with a smear of whole-grain mustard and roasted sweet potato wedges. Lentil Burgers ...

Learn which pantry staples like oils, flours, and nut butters become unsafe after expiration. Learn storage tips to ensure ...

It’s been called both a “bowl of blessedness” and the “soup of the Devil,” and it’s the stuff of legend. Frank and Jesse James reputedly downed a few bowls before pulling some of their heists -- and ...