Capicola and ham are two different types of cured, processed deli meat that differ in their curing process. Technically speaking, capicola is a type of ham, but it's processed in a way that makes it ...

Benton’s Country Hams and Bacon has been an East Tennessee staple for almost a century.

A program called All Hams on Deck where people learn first-hand curing country hams. A program called All Hams on Deck where people learn first-hand the Kentucky tradition of curing country hams. You ...

July is only six months away, so area 4H students began work this weekend on their projects for the annual Jefferson City ...

Add Yahoo as a preferred source to see more of our stories on Google. Meals like ham and bean soup are all about squeezing the most flavor out of a few basic parts. Homey and hearty, great ham and ...