Chef, cookbook author and restaurateur Ryan Scott is stopping by the TODAY kitchen to share a few of his go-to light, fresh and healthy summer recipes. He shows us how to make spicy Southwestern ...

The BLT -- bacon, lettuce, tomato sandwich. What makes a good one? Ripe, juicy tomato, smoky bacon and crisp lettuce between lightly toasted bread slathered in mayonnaise. These things are ...

Recently, I shared a roundup of fun, flexible and portable wraps. In response, I got a few friendly requests for recipes that use lettuce or other greens. It was a great idea, of course, so I started ...

Wrap beef, chicken, pork, shrimp, tuna, and even oysters in leaves for these easy appetizers. Photo by Caitlin Bensel / Prop Styling by Christina Daley / Food Styling by Ali Ramee From bibb and ...

Is there anything more soul-lifting than staring down a big pile of spring leaf lettuce, and imaging all the different things you can do with it? After a long, brisk winter of settling for root ...