Ahi tuna (also known as yellowfin tuna) is a variety that's lean with a mild flavor and meaty essence. It's typically sold in steaks that are around 1¼ to 2 inches thick. This makes these fish steaks ...

Slice the eggplant in half, put olive oil, salt and thyme on it and cook it in the oven for about 50 min at 400degres. Meanwhile confit the garlic in the oven for about 20 min . Take the orange, ...

Tuna steaks are also notoriously easy to treat poorly before cooking, which results in your meal being way off the mark. By forgetting to pat your tuna dry (or, alternatively, making it even more wet ...