It's the perfect low-effort, high-reward dessert.

Yogurt + cookies = cheesecake?! View Entire Post › ...

This Chocolate Cheesecake recipe is smooth, rich, and full of chocolate flavor with an Oreo crust to take it over the top. It ...

I grew up making cheesecake in a store-bought graham cracker crust, and I still prefer to make my cheesecakes in a pie pan. Without a springform pan, you don’t need to worry that water from the water ...

Jaya Saxena is a former correspondent at Eater, and the series editor of Best American Food and Travel Writing. She explores wide ranging topics like labor, identity, and food culture. At Honeysuckle ...