Paul Rangenga, 44, ventured into this farming nine years ago. He started with a capital of Sh85,000 in 2011, after visiting a friend in Kitengela, who was growing the crop. “I visited my friend in ...
There’s nothing more satisfying than growing your own food, but if you’ve always fancied flexing your green fingers but don’t have the outdoor space to plant a full crop of veg, chillies are actually ...
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