Yellow squash (also known as summer squash) is a mild vegetable that's harvested when immature and while the rind is still tender and edible. It cooks up easily and takes on the flavor of the food ...

Zucchini, which is slightly hardier, will take a little longer to cook than softer yellow summer squash, so be prepared if you go that route. And although it seems like a lot of salt for the squash, ...

Boil squash until just tender; drain. Cut squash in half lengthwise and scoop out pulp, leaving stems intact. Combine bread crumbs with melted butter, reserving 2 tablespoons of the crumbs for topping ...

A recent haul included more big yellow squash, and while I often chop it, season it and throw it into our air fryer for a quick side dish, I had a lot this time and wanted to do something different.

Ok so all my friends are worried about my family not eating lately... so I figured I better get some of these recipes up as proof that I'm not starving them! This pork chop recipe turned out pretty ...

Full of apples and warm spices, this apple butternut squash bread is sweet, tender, and delicious. Walnuts are spread throughout the quick bread and provide a nutty flavor and satisfying crunch. We ...