This short-cut version of a classic dish combines ground beef with a jarred picante sauce and cheese for a flavorful filling that comes together in almost no time. One reason why this recipe appealed ...

1. Heat the oil in a large, non-stick skillet, over medium-high heat. Add the ground beef, onion, salt and pepper. Crumble the beef as it browns. Drain the excess fat. Return the beef to the pan and ...

Busy weeknights call for easy, family-friendly recipes that everyone enjoys. Beef Enchilada Casserole checks all the boxes—simple prep, hearty flavors, and a comfort food classic straight from your ...

What's the best sidekick to ground beef? If you said "onions," then this is the recipe you'll want to make on repeat.

From the cozy kitchens of Mexico comes a dish that wraps big flavor in soft tortillas: the enchilada. In this collection of 21 recipes, you'll discover how to infuse traditional and innovative twists ...

Cinco de Mayo literally translates to "Fifth of May" and celebrates the Mexican army's victory over the French empire at the Battle of Puebla on May 5th, 1862. Naturally, we believe there's no better ...