There’s nothing quite like biting into a freshly baked bagel, and these sourdough beauties deliver the perfect contrast: a burnished, chewy shell that yields to a pillow‑soft interior. Starting with a ...

As a self-proclaimed bagel snob, prepackaged bagels from the supermarket just don’t cut it. And if I can’t make it to my favorite shop at just the right time, I’d rather skip breakfast altogether than ...

Preheat the oven to 375. Line a baking sheet with parchment paper. Combine the flour and yogurt in a large bowl until the mixture forms a dough. Knead the dough by hand on a floured surface or in a ...

This low-carb keto bagel recipe is one of my girlfriend’s favorites on the Ketogenic Diet!! It is no secret that I am a ...

High-protein foods are top of mind for many right now—they’re actually one of our predicted food trends for 2025—and these viral bagels are no exception. Not only are they packed with the satisfying ...