With the highest concentration of people of Basque descent living outside the Pyrenees, Boise is known as a great destination for those wanting to learn about and celebrate the Basque culture. And now ...

Stacie Hunt selects two wines for her Fall 2013 "Stacie's Selects" wine package. Her selections celebrate the Basque influence in wines from both Spain and Oregon. Recipients of Stacie's Selects will ...

Twice a year, during KCRW’s membership drive, Good-Food’s go-to wine guru Stacie Hunt carefully selects a special thank you gift for members who pledge their support. This year she chose two Basque ...

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Restaurant Basque, 114 N. Boston Ave., will hold its final wine dinner of the year Wednesday, Nov. 1, featuring wines from the L’Ecole No. 41 winery in Washington state. L’Ecole No. 41 is a ...

Idaho’s most famous food export may still be the potato, but the Gem State’s culinary specialties encompass far more than the humble spud. In fact, many of its flavors are imported from more than ...

Barra-Barra, which opened Thursday night, is the latest from chef Andrew Duncan and his partner Danielle McCoy. Together the ...

Duet, 108 N. Detroit Ave, will host a Roman Holiday Italian Wine Dinner, 6:30 p.m. Wednesday, June 9. The evening will feature a four-course Italian meal created by chef Tuck Curren, with pairings of ...