With our recipe for Oven-Baked Tomato and Mozzarella Baguette, you no longer have to buy pre-made baguettes. Here\'s how!

Craving a pizza night without the takeout or homemade dough? There's a TikTok recipe for that. When looking for an easy, 15-minute meal to whip up on a school night, I found Valentina Mussi's pizza ...

Gluten-Free Baguettes, from "Gluten-Free Artisan Bread in Five Minutes A Day" by Jeff Hertzberg and Zoe Francois. (Stephen Scott Gross) Jeff Hertzberg and Zoe Francois have been on a mission to get ...

1. Preheat the oven to 350 degrees. 2. Heat a dry sauté pan over medium heat. Toss the walnuts in the hot pan until fragrant and a test bite is soft, warm, and a bit chewy. Transfer the walnuts to a ...

Sam Sidawi is a baker based in Montreal, who was inspired by a sandwich he ate in Paris. He’s known for his instructional DVDs on how to make good bread. His new book, My Rustic Sandwiches: Great ...

This recipe may be intimidating, but, hey, who isn’t up for a challenge? Experienced home bakers will likely recognize the steps. Beginners will need to be patient—to start baking bread with this ...

The process is as simple as it is rewarding. First, you create a deeply flavorful garlic butter by mashing melted butter with ...

She calls it “a porky riff on beef Wellington, without all the fuss." Chef Cathy Whims, six-time James Beard Award nominee and author of "The Italian Summer Kitchen: Timeless Recipes for La Dolce Vita ...

German bread”–is renowned worldwide for its variety. But which of the thousands of different types can compete in terms of ...

AMERICA’S greatest French import? The Statue of Liberty? Oui. Brigitte Bardot? Oui. Oui. Edith Piaf, Maurice Chevalier, french fries? Tres bon. French wine? Magnifique. Escargot? French onion soup?