Dublin, May 08, 2023 (GLOBE NEWSWIRE) -- The "Antimicrobial Packaging Market By Material Type, By Technology, By Packaging Type: Global Opportunity Analysis and Industry Forecast, 2021-2031" report ...

Selbyville, Delaware, June 05, 2024 (GLOBE NEWSWIRE) -- Antimicrobial Packaging Market is estimated to be valued at USD 15.2 billion by the end of 2032, as per a recent study by Global Market Insights ...

Anitmicrobial packaging can help food manufacturers in the battle against listeria in ready-to-eat meat products, according to a new scientific study. The study from the University of Georgia in the ...

Dublin, May 16, 2023 (GLOBE NEWSWIRE) -- The "Antimicrobial Packaging - Global Strategic Business Report" report has been added to ResearchAndMarkets.com's offering. The global market for ...

The rise in the number of infectious and foodborne diseases & the rise in cognizance about the notion of the health-related problems due to food wastage and food spoilage is enhancing market growth.

Scientists have developed biodegradable food packaging material that kills microbes that contaminate foods. The waterproof packaging uses a type of corn protein called zein, plus starch and other ...

Researchers have found packaging with an oxygen scavenger or carbon dioxide generator can inhibit the growth of listeria on ready-to-eat (RTE) meat. Jinru Chen and Aaron Brody also found packaging ...

Antimicrobial packaging is being developed to extend the shelf life and safety of foods and beverages. However, there is concern about the transfer of potentially harmful materials, such as silver ...

Sometimes it seems as if fresh food goes bad in the blink of an eye. Consumers are left feeling frustrated, turning to cheaper, processed foods. Now scientists report that they developed a packaging ...

Increasingly, the unprecedented levels of food waste in the developed world, at a time when close to one billion of the world’s population faces starvation, is seen as an international scandal. At the ...

WASHINGTON, Aug. 21, 2017 -- Sometimes it seems as if fresh fruits, vegetables and meats go bad in the blink of an eye. Consumers are left feeling frustrated, often turning to less expensive processed ...